An easy method for meal prepping homemade baby food purees using frozen organic vegetables, suitable for use in jars for immediate consumption or frozen trays for later.
1. Steam the 3 bags of frozen organic veggies separately in the microwave according to package directions.
2. Once steamed, add the cooked vegetables to a blender along with a bit of water.
3. Blend until a smooth, desired consistency is achieved.
4. Pour some of the purees into jars for use within the week.
5. Pour the remaining purees into silicone trays and place them in the freezer to create frozen cubes for later use.
6. When it's time to feed your baby, take a frozen cube out of the freezer and warm it up in the microwave.
